Carnival Adventure Restaurant Dining Guide & PDF Menus
Planning a cruise on Carnival Adventure? This Carnival Adventure dining guide covers all of the restaurants onboard, from the rotational main dining rooms to casual complimentary options and specialty venues. Sailing as part of the Carnival Australia fleet, Carnival Adventure offers a cruise experience designed for Australian travellers, with a strong focus on varied cuisine and flexible dining choices. Whether you are researching Carnival Adventure restaurants before booking or looking for menus and dining details before your cruise, this guide outlines what you can expect at every meal.
About Carnival Adventure
Carnival Adventure is one of the ships sailing in the Carnival Australia fleet, offering cruises from Australian homeports to popular South Pacific destinations. She previously sailed with sister cruise line P&O Australia before Carnival Cruise Line absorbed the brand in 2025, officially bringing Carnival Adventure into the Carnival Cruise Line fleet. The ship combines entertainment, family activities, and a broad range of dining venues that reflect both local tastes and international flavors. Onboard, guests will find multiple restaurants included in the cruise fare, along with specialty dining options created in partnership with well known chefs.
Dining on Carnival Adventure operates differently from many other Carnival Cruise Line ships. Instead of fixed and/or Your Time Dining, the ship features a pre booked rotational dining system. Guests rotate between three main restaurants for dinner: Waterfront Restaurant, Angelo’s Restaurant, and Dragon Lady Restaurant. Passengers choose either early or late set time dining, and automatic reservations are assigned in each of the three complimentary venues. These bookings can be adjusted once onboard if needed. This system allows guests to experience different dining rooms throughout their cruise while maintaining a consistent schedule.
Carnival Adventure Complimentary Restaurants
Main Dining Rooms: Waterfront, Angelo’s, and Dragon Lady
The main dining rooms are central to the Carnival Adventure dining experience. Through the rotational dining program, guests will enjoy dinner in Waterfront, Angelo’s, and Dragon Lady over the course of their sailing. Breakfast and other select meals may also be offered in designated dining rooms depending on the itinerary.
Waterfront Restaurant
Waterfront Restaurant © Carnival
Waterfront Restaurant highlights modern Australian cuisine in a relaxed setting. The menu focuses on familiar favourites and home style dishes that appeal to a wide range of tastes. Guests can expect a variety of starters, mains, and desserts, with options designed to suit both adults and children. A daily changing kids menu helps ensure younger cruisers have approachable meal choices. With a broad selection of dishes available each evening, Waterfront Restaurant delivers a comfortable and dependable main dining room experience onboard Carnival Adventure.
Angelo’s Restaurant
Angelo’s © Carnival
Angelo’s Restaurant brings classic Italian dining to Carnival Adventure. The menu features well known Italian dishes such as caprese salad, chicken parmigiana, lasagne, and tiramisu. Each course reflects traditional flavours that many guests will recognize and enjoy. The dining room is decorated with photography from Italian photographer Angelo Frontoni, creating an atmosphere that complements the cuisine. For guests who appreciate pasta, hearty mains, and Italian desserts, Angelo’s Restaurant is a highlight of the rotational dining program.
Dragon Lady Restaurant
Dragon Lady © Carnival
Dragon Lady Restaurant showcases dishes inspired by East Asian cuisine. The menu includes soups, dim sims, braised dishes, and stir fries that reflect Australia’s strong connection to Asian flavours. The interior design uses dark timbers and rich tones to create a distinct atmosphere compared to the other main dining rooms. As part of the rotational dining system, guests will dine here on a scheduled evening, giving them the opportunity to experience a different style of cuisine during their cruise.
The Pantry
The Pantry serves as the main buffet venue on Carnival Adventure. Designed like a food court, it offers a range of international dishes and Australian favourites. With multiple stations and diverse menu selections, it caters to both adventurous eaters and those who prefer familiar meals.
Breakfast • Lunch • Dinner
Trattoria Pizzeria
Trattoria operates as a specialty restaurant in the evening, but from 11 am to 4 pm each day it transforms into a complimentary pizzeria. During these hours, guests can enjoy fresh pizza at no additional cost.
Lunch
Carnival Adventure Specialty Restaurants
Luke’s Bar and Grill
Luke’s Bar and Grill is a specialty restaurant onboard Carnival Adventure, created by Australian chef Luke Mangan. The menu includes dishes such as Kingfish sashimi and a crab omelette with enoki mushroom salad and miso broth. Dining here includes an entrée, main course, and dessert for a set fee.
Dinner
Luke’s Burgers
Located near the pool, Luke’s Burgers offers casual options designed for relaxed sea days. The menu includes burgers, chicken sandwiches, hot dogs, and seasoned chips.
Lunch • Dinner
Trattoria
In the evening, Trattoria operates as a specialty Italian restaurant serving rustic, home style Italian dishes. Guests can enjoy a full meal that includes an entrée, main, and dessert for a set surcharge. Reservations are recommended due to limited seating.
Dinner
New Zealand Natural
New Zealand Natural serves a variety of ice cream flavors, making it easy to enjoy a single scoop or sample multiple favorites. In addition to ice cream, New Zealand Natural also serves espresso based coffees, milkshakes, and other chilled beverages.
Lunch • Dinner
Carnival Adventure Room Service
Carnival Adventure offers room service for guests who prefer to dine in their stateroom. Breakfast can be ordered for delivery in the morning, and additional items may be available throughout the day for a fee. Room service provides a convenient alternative to visiting the buffet or main dining rooms, especially on port mornings or relaxed sea days. Orders can be placed using the in cabin phone or through available onboard systems, depending on the sailing.
