Emeril’s Bistro 1397 PDF Menu, Prices, & Info - Carnival Cruise Line

Carnival Emeril's Bistro 1397 Menu

Emeril’s Bistro 1397 is a signature dining venue aboard Carnival Celebration, combining global flavors with the bold, soulful essence of New Orleans. Curated by celebrity chef Emeril Lagasse, the Emeril’s Bistro 1397 menu showcases Creole classics, regional specialties, and rotating international dishes from the “Taste the World” series. Whether you're in the mood for crispy boudin sausage balls, a steaming bowl of jambalaya, or inspired plates from Europe, Asia, or South America, this guide covers everything you need to know. Below you’ll find details on the full Emeril’s Bistro 1397 menu, pricing, and which Carnival ships feature this exclusive restaurant.

About Emeril's Bistro 1397

Emeril’s Bistro 1397 brings a mix of Creole flair and global culinary exploration to the Carnival Celebration. Named after the ship’s hull number, the restaurant reflects Chef Emeril Lagasse’s love for Southern comfort food and international cuisine. The venue features a relaxed, upscale bistro setting and is open for breakfast, lunch, and dinner. Alongside a core menu of New Orleans favorites, the “Taste the World” menu changes regularly, offering guests a new themed culinary experience inspired by different regions across the globe.

Emeril's Bistro 1397 Menu & Highlights

The main Emeril’s Bistro 1397 menu includes small plates, po-boys, hearty mains, and desserts. Small plates priced at $6 include Crispy Boudin Sausage Balls, Natchitoches Meat Pies, Fried Oysters with Vietnamese vegetable salad, Shrimp Scampi, and Fresh Seafood Ceviche. For something more filling, options like Emeril’s New Orleans-style Barbecue Shrimp, Signature Jambalaya, Muffuletta, and Fried Shrimp & Oyster Po-Boys are available. Each sandwich is served with a side of slaw, homemade chips, or Creole potato salad.

The breakfast menu features Southern staples like Bananas Foster Crepes, Shrimp and Grits, Sweet Potato Waffles, Croissant Breakfast Sandwiches, and the Poached Egg and Fixins. Each breakfast item is priced around $6.

Guests can also choose from rotating "Taste the World" specials, each offering a three-course themed experience. Sample menus include:

  • Abroad in Europe: Charcuterie board, Steak au Poivre, and a Crepe Trio

  • America Coast to Coast: Parched Pig Beer Cheddar Cheese Soup, Jumbo Lump Crab Cake, Brownie Sundae

  • Exploring South America: Parihuela Seafood Soup, Lomo a la Parrilla, Milhoja with dulce de leche

  • Far East Voyage: Tempura Salt & Pepper Shrimp, Crispy Honey Beef, Turon Banana Lumpia

  • Mexico Lindo: Guacamole, Ancho Agave Glazed Pork Ribs, Cinnamon Chocolate Flan

Dessert selections include Beignets with dipping sauces, Strawberries Romanoff, Lemon Ice Box Pie, and Bananas Foster with Creole cream cheese ice cream.

Cost to Eat at Emeril's Bistro 1397

Emeril’s Bistro 1397 offers à la carte pricing. Breakfast items are generally $6, small plates are $6, and larger entrées such as po-boys or jambalaya range from $7 to $10. Desserts are $4–$5. "Taste the World" specials are priced between $4 and $15 per item, depending on the course. Market-priced seafood like oysters, crawfish, and lobster is also available.

Which Ships Have Emeril's Bistro 1397?

Emeril’s Bistro 1397 is available exclusively on the Carnival Celebration. It is not featured on any other ship in the Carnival fleet, making it a unique dining option reserved for Celebration guests.

 

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